No-bake Pineapple Cream Dessert

No-Bake Pineapple Cream Dessert

No-Bake Pineapple Cream Dessert is a cool, creamy, and refreshing treat that comes together without turning on the oven. With a buttery crumb crust, fluffy cream layer, and sweet pineapple topping, this dessert is perfect for summer gatherings, potlucks, or whenever you want an easy make-ahead dessert.

Why You’ll Love This Dessert

No baking required
Light, creamy, and refreshing
Perfect for potlucks and holidays
Easy to make ahead
Family-friendly and crowd-pleasing

Ingredients

Crust

2 cups crushed graham crackers or vanilla wafers
½ cup melted butter

Cream Layer

8 oz (225 g) cream cheese, softened
1 cup powdered sugar
1 teaspoon vanilla extract
1 (8 oz) container whipped topping (or 2 cups whipped cream)

Pineapple Topping

1 (20 oz) can crushed pineapple, well drained
1 (3 oz) package vanilla or pineapple instant pudding mix

Instructions

1. Prepare the Crust

In a bowl, mix crushed graham crackers with melted butter. Press firmly into the bottom of a 9×13-inch dish. Chill for 15 minutes to set.

2. Make the Cream Layer

In a large bowl, beat cream cheese until smooth. Add powdered sugar and vanilla, mixing until creamy. Gently fold in whipped topping until light and fluffy. Spread evenly over chilled crust.

3. Prepare the Pineapple Layer

In another bowl, mix drained crushed pineapple with dry pudding mix until thickened. Spread gently over the cream layer.

4. Chill

Refrigerate for at least 4 hours or overnight for best texture.

5. Serve

Slice into squares and serve chilled. Garnish with toasted coconut or cherries if desired.

Tips for Best Results

Drain pineapple very well to prevent a runny dessert
Chill long enough for clean slices
Use full-fat cream cheese for best texture
Fold whipped topping gently to keep it fluffy

Variations

Coconut Pineapple: Add shredded coconut to crust or topping
Pineapple Cheesecake Style: Add lemon zest to cream layer
Tropical Twist: Top with sliced bananas or mandarin oranges
Individual Cups: Layer in glasses for party servings

Storage

Store covered in the refrigerator for 3–4 days
Not recommended for freezing

Serving Suggestions

Perfect for summer BBQs and potlucks
Serve after heavy meals for a light finish
Pair with iced tea or lemonade

Final Thoughts

No-Bake Pineapple Cream Dessert is a simple, refreshing, and crowd-pleasing recipe that delivers big flavor with minimal effort. Creamy, fruity, and cool, it’s the perfect dessert when you want something sweet without baking.